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Clinical effect of home enteral tube feeding supplementation on nutritional status after esophagectomy with retrosternal gastric tube reconstruction.
http://hdl.handle.net/10422/00013532
http://hdl.handle.net/10422/00013532e71fec09-d4a5-4371-908d-c7eb99214c45
Item type | 学術雑誌論文 / Journal Article(1) | |||||
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公開日 | 2023-04-12 | |||||
タイトル | ||||||
タイトル | Clinical effect of home enteral tube feeding supplementation on nutritional status after esophagectomy with retrosternal gastric tube reconstruction. | |||||
言語 | ||||||
言語 | eng | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | esophagealcancer | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | esophagectomy | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | homeenteralsupplementation | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | nutritionalstatus | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | weightloss | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | journal article | |||||
アクセス権 | ||||||
アクセス権 | metadata only access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
著者 |
TAKEBAYASHI, Katsushi
× TAKEBAYASHI, Katsushi× KAIDA, Sachiko× YAMAGUCHI, Tsuyoshi× OHTAKE, Reiko× MIYAKE, Toru× KOJIMA, Masatsugu× IIDA, Hiroya× MAEHIRA, Hiromitsu× MORI, Haruki× BAMBA, Shigeki× SHIMIZU, Tomoharu× SASAKI, Masaya× TANI, Masaji |
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著者別名 |
竹林, 克士
× 竹林, 克士× 貝田, 佐知子× 山口, 剛× 大竹, 玲子× 三宅, 亨× 小島, 正継× 飯田, 洋也× 前平, 博充× 森, 治樹× 馬場, 重樹× 清水, 智治× 佐々木, 雅也× 谷, 眞至 |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Body weight loss and poor nutritional status are frequently observed after esophageal cancer surgery. The aim of this study was to pilot an investigation on the impact of home enteral tube feeding supplementation (HES) for up to 3 months after esophageal cancer surgery. We retrospectively reviewed consecutive 67 esophageal cancer patients who underwent esophagectomy with gastric tube reconstruction. We started HES from April 2017. The patients were divided into 2 groups. Among 67 patients, 40 patients underwent HES between April 2017 and November 2020 (HES group). Other 27 patients who underwent esophagectomy between January 2012 and March 2017 were not administered HES (C group). Thereafter, multiple factors concerning patient nutritional status at long-term follow-up were evaluated. The baseline characteristics were balanced between the two groups. There were no significant differences in nutritional status scores before esophagectomy. The percentage weight loss was less in the HES group compared with the C group both at 3 months and 1 year after surgery: 7.3% (-7.6 to 15.2), 7.7% (-4 to 13.9) in the HES group and 10.6% (-3.6 to 29.1), 10.8% (-5.8 to 20.0) in C group (P < 0.05, P < 0.05). In the patients with anastomotic stenosis, the percentage weight loss was less in the HES group compared with the C group: 7.2% (2.0-14.9) and 14.6% (6.2-29.1), P < 0.05. HES may improve early weight loss in postesophagectomy patients. | |||||
書誌情報 |
en : Diseases of the esophagus : official journal of the International Society for Diseases of the Esophagus 巻 36, 号 3, 発行日 2023-02-24 |
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出版者 | ||||||
出版者 | Oxford University Press | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 1442-2050 | |||||
PMID | ||||||
識別子タイプ | PMID | |||||
関連識別子 | 35938861 | |||||
DOI | ||||||
識別子タイプ | DOI | |||||
関連識別子 | https://doi.org/10.1093/dote/doac052 | |||||
関連名称 | 10.1093/dote/doac052 | |||||
権利 | ||||||
権利情報 | © The Author(s) 2022. Published by Oxford University Press on behalf of International Society for Diseases of the Esophagus. All rights reserved. | |||||
資源タイプ | ||||||
内容記述タイプ | Other | |||||
内容記述 | Journal Article |